These days most people at least put some thought to creating less waste, living healthier and smarter, and lessening their carbon footprint.
While there are ways in every area of your home, life, and job where you can do things to be greener, this article is going to focus on having a greener and healthier kitchen.
Your kitchen is really one of those areas where you need to work more than you think when it comes to being green, wasting less, and not leaving such a large footprint on the environment.
It’s a lot of work, but it isn’t hard work, and it’s well worth it when you start saving money, and saving the earth.